O‘zb: Shilpildoq
Eng: Shilpildoq
Eng: Shilpildoq
Tavsif
O’zbek oshxonasiga o’zlashgan bu taom qo’shni mamlakat ya’ni Qozog’istondan kirib kelgan bo’lib, ko’pchilik uni “beshbarmoq” nomi bilan yaxshi taniydi. Qaynagan suvga to'rtburchak qilib kesilgan yupqa xamir tashlab pishirib, sho'rvali qayla bilan tayyorlanadigan taom.
Description
Paste made of boiled dough plateaus with sauce of fried diced mutton/beef, onion rings, bell pepper, potato and tomato.
Misol(lar)
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Mulla, eshon, boy, qimorboz yig'ila berdi, har kun norin, shilpildoq, palov. Manba: Oybek, Tanlangan asarlar |
Example(s)
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Mullah, eshan, the rich and gambler - all gathered and ate narin or shilpildoq or palov every day. Manba: Oybek, Selected Works |