O‘zb: May, sharob, boda
Eng: Wine

Tavsif


Sharq mamlakatlarida uzum va boshqa mevalar sharbatidan tayyorlangan, kayf beruvchi ichimliklarning umumiy nomi. O’zbek mumtoz she’riyatida may ishq ramzi bo’lib, may quyiladigan kosa jom, kosa, qadah kabi idishlar ko’ngil ramzlaridir. Ko’nglida (idishida) ishqi (mayi) to’la oshiq(mast, xumori)lar to’planadigan joy esa pir (murshid) dargohi bo`ladi.

Description


An alcoholic drink typically made from fermented grape juice. Wine in Sufism is a direct experience of supreme reality, which is required for spiritual perception.

Misol(lar)


Yaqinlarda tabiblarga ko‘rsatkan edim, qoningiz oz, qimiz iching, xo‘rak oldidan may iste’mol qiling, deb kengash berdilar. Ularning kengashi bo‘yuncha uch-to‘rt kun qimiz va may iste’mol qilib boqqan edim, voqi’an bir muncha foydasi ham ma’lum bo‘ldi. Sizga buni so‘zlab shuni aytmakchimanki, osh oldidan bir-ikki piyola may ichib yuborsam, albatta bunga sizning qarshilig‘ingiz bo‘lmas-a? — dedi va kuldi.

Manba: Abdulla Qodiriy, Oʻtkan kunlar

Example(s)


"At times my chest also aches. Recently I have visited a Tabib
who told me I had anemia and advised me to drink wine made
from grapes or qimiz before eating. Following this consultation I fortified
myself for three or four days with qimiz or wine. The results have appeared to be positive. The reason for this long story is to seeif you would mind if I drink one or two cups of wine before our dinner?" he smiled shyly.

Manba: Abdulla Qadiriy, Bygone Days